Will make again. Repeat with remaining pears and phyllo sheets. Place 1 piece of butter in the opening of each Apple Turnovers using Phyllo Dough....I have to give credit to my wonderful mom, for this recipe. Info. Brushing the sheets of phyllo dough with a mix of honey and warm water rather than melted butter keeps the fat content in check. Serve these beauties with ice cream (or, if you’re on a diet, a huge dollop of sweetened whipped heavy cream) and you’ll be left wondering how such ordinary ingredients can be so sublime. Using a pastry brush, brush one phyllo sheet. Cover with a piece of wax paper and then a barely damp kitchen towel to prevent them from drying out. Great way to cook with kids. Delicious! Use of this site constitutes acceptance of our, Trader Joe’s Just Spilled Details About 9 Products Coming to Stores This Holiday Season, Hot Cocoa “Charcuterie” Boards Are Our Favorite New Holiday Trend, Nutrition For the sauce, apple cider is reduced to create a sensational accompaniment for these crispy apple dumplings. What would you serve with this? Remove from heat. Every time I make these, I think of my mom. 1 package (2 sheets) frozen puff pastry, defrosted. 372 calories; protein 3.2g; carbohydrates 67.1g; dietary fiber 3.8g; fat 11g; saturated fat 3.4g; cholesterol 10.2mg; vitamin a iu 175.6IU; vitamin c 7.3mg; folate 55.5mcg; calcium 24.2mg; iron 1.5mg; magnesium 13.7mg; potassium 189.9mg; sodium 186.7mg; thiamin 0.2mg. Let stand at least 10 minutes and up to 30 minutes. Repeat with the remaining phyllo and apples to make 12 dumplings al together. This classic Austrian dessert consists of spiced … Brush the outside of the triangle phyllo turnover with extra butter. Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. Heat on med-low stirring every so often. In this apple dumpling dessert recipe, apples are sprinkled with raisins, brown sugar and spice then wrapped in lightly buttered phyllo dough before being baked into a gorgeous parcel. Lay out one sheet of phyllo on a clean, dry surface. Pour apple mixture into opening and cover with overhanging phyllo dough, brushing with butter after each fold. Check after about 10 minutes so that they won't burn. This was my first try at turnovers and it was a very easy to follow recipe with great results!! made apple pie using this recipe and layered sheets into a pie tin... love the flakiness of the crust. Place in large glass baking dish and sprinkle with any left over sugar mixture. Make it a little easier by buying canned apple filling. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. Core apples, cutting to, but not through, the bottom of each apple. Place apple in center of phyllo sheets use about 5 sheets per apple. "The Swiss Army Knife for Home Cooks" - Thrillist, https://www.bigoven.com/recipe/apple-turnovers-using-phyllo-dough/170816, Get Detailed Nutrition Facts on Any Recipe. Add some Halloween spirit to your baked goods with these Apple Butter Mummy Pop Tarts or wrap up these easy Mini Apple Pies in crescent roll dough! Brush each sheet of phyllo with a mixture of the juices from the apple filling + extra virgin olive oil. To prepare sauce: Bring cider (or juice) to a boil in a large saucepan. INGREDIENTS 4 medium apple s ; diced, quite small (I use granny smith) 2 t Cut the phyllo stack in half crosswise. You could also use butter-flavored cooking spray instead. The longer side facing you. Get Glazed Apple Dumplings Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Brush the dough with the melted butter. You should have 2 phyllo stacks. Return to a boil. Bake at 375 for 15 minutes or until nicely golden brown. Make Ahead Tip: Prepare sauce (Step 1) and assemble dumplings (Steps 3-5). Wrap dough up and, covering all sides, bring the dough edges together at the top of the apple. Unroll phyllo sheets onto a clean, dry surface, keeping them in a stack. 4 small (6 ounce) Granny Smith apples. Bake the dumplings until the phyllo is golden brown and crisp, 35 to 40 minutes. excellent dessert or breakfast pastry. my teenage son says "these are bangin'! try square with the cored opening facing upward. Place on a cookie sheet. htvtphoenix, Apple Turnovers using Phyllo Dough Fold the dough around the apple and press it together to form a ball. Place on prepared baking pan and brush with butter. Sprinkle any remaining sugar mix over the apples. As a result, several features will be disabled. Remove from dish, and let cool. Remove phyllo dough from package and have a damp towel ready so you can keep the phyllo sheets covered as you work. Melt butter. this link is to an external site that may or may not meet accessibility guidelines. For these apple pie pastries, you can tailor your filling to your liking. Place in a greased 13x9-in. 6 of 15 Place cut-side up on a clean work surface; spoon a little of the raisin mixture into the center of each apple half. View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc. In this apple dumpling dessert recipe, apples are sprinkled with raisins, brown sugar and spice then wrapped in lightly buttered phyllo dough before being baked into a gorgeous parcel. Put in 9x13 inch pan. Hi, this web browser has Javascript disabled. The delicious aroma of baked apple turnovers permeated throughout the house. Cook for about 5 minutes or until the apple mixture thickens. Combine granulated sugar and cinnamon in a third small bowl. Stir the granulated sugar, 1 tablespoon flour and cinnamon in a medium bowl. Using a pastry brush, lightly brush the sheet with butter mixture from the first bowl, then lightly sprinkle with cinnamon sugar. Combine butter and oil in a small bowl; set aside 2 tablespoons in another small bowl. Place each wrapped and stuffed apple in a baking dish, leaving space between so they do not touch. Reduce heat and simmer, whisking frequently, until thickened, 2 to 4 minutes more. Invert dumplings onto serving plate. Top phyllo dough apple dumplings recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. For the sauce, apple cider is reduced to create a sensational accompaniment for these crispy apple dumplings. Spoon caramel mixture evenly into centers of apples. Serve the dumplings with the sauce. Serve warm. 6 tablespoons (3/4 stick) cold unsalted butter, small-diced Repeat, layering on 3 more sheets of phyllo; coat and sprinkle the top sheet too. Apple Strudel Dessert Magic Skillet. Place a stuffed apple half in the middle of each stack. My daughter was able to make them after a quick demonstration, and my family loved them. For the sauce, apple cider is reduced to create a sensational accompaniment for these crispy apple dumplings. Using a pastry brush, gently brush phyllo with butter, lightly sprinkle with the cinnamon sugar mixture, and repeat with 3 layers. Cut 4 squares, 7 inches each, from dough. Place in your air fryer and set the timer for 25 minutes and bake the … Place a sheet of phyllo dough on a large cutting board or clean work surface. Deselect All. Another option is to add finely chopped walnuts to the apple mixture. Remove from oven and allow dumplings to cool for 5 minutes. Reheat the sauce, if desired. Step 3 Place 1 sheet of phyllo … In a medium saucepan, add apples, sugar, vanilla, orange/lemon peel, cinnamon and cornstarch. Delicious!! All Right Reserved. My mom loved to cook and bake for us children. This pretty apple dumpling-like dessert is made by stuffing diced pears, pecans, and a splash of brandy into cored Granny Smith apples and then wrapping each one with a sheet of phyllo sprinkled with cinnamon sugar. Brush them with the reserved 2 tablespoons of butter mixture. Bring 2 adjacent corners of dough … Offers may be subject to change without notice. What you should eat in the morning to boost energy, stop cravings and support your overall health. Add the apples and raisins and toss to coat. Let cool and sprinkle with powdered sugar. i sprinkled in cinnamon sugar. Fold again to form a long strip. The best tags are ones that the general public finds useful -- e.g., Simple, Vegan, Chocolate, Easy, Advance, etc. Apple Strudel and Other Pastries. Place … 3/4 cup sugar. I made 29 turnovers with this recipe. Try visiting this page in a Javascript-enabled browser: https://www.bigoven.com/recipe/apple-turnovers-using-phyllo-dough/170816. Bake unfrozen dumplings at 350 degrees F. 15 minutes. You'll want to slice the apples very thin and keep them a consistent shape. Roll dough to an 1/8-inch thickness, and trim to a 14-inch square. Place 1 pear in the center of one of the phyllo stacks; wrap the phyllo sheets around the pear, overlapping diagonal corners on top of the pear. 7. These are very easy to make and really delicious. Pack oat stuffing mixture into cored center of each apple. Get one of our Whole baked apple in phylo dough recipe and … Make them all the time and can have a treat without feeling guilty. Peel and dice apples. Gather the sides of the phyllo together, pinching the corners, to enclose the apple. Cut the phyllo stack in half crosswise. Remove from heat and cover to keep warm. Ready, get set, dough! Ad Partners: SheKnows Media - Lifestyle - See Full Partners List>. Bake for 40-45 minutes or until phyllo and topping are golden brown and crisp, and apple is tender. Very Good. Phyllo dough is my new BEST friend! Gently bring up the corners of the pastry to the center of each apple; pinch the edges to seal. Glazed Lemon Crème Hand Pies Cut phyllo sheets in half lengthwise (not crosswise). Fold the phyllo dough over and around the apple so it is completely wrapped and brush the outside with butter. To prepare dumplings: Preheat oven to 350 degrees F. Combine raisins, brown sugar and apple pie spice in a medium bowl. 9. You can keep the sugar low or you can sweeten it up with some brown or granulated sugar. No cutting or elaborate twisting required. Heat the oven to 375°F. Crecipe.com deliver fine selection of quality Whole baked apple in phylo dough recipes equipped with ratings, reviews and mixing tips. 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