Elfarr. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition By Olori Temitayo Raji 5.) Also reheats great! Cook your favorite pasta according to directions on a package. Stir everything together and serve in bowls. Simmer for 10 to 15 minutes. Very cheesy creamy rich baked spaghetti! this link is to an external site that may or may not meet accessibility guidelines. I used sausages ham and some bacon instead of the ground beef mushrooms instead of green pepper and added milk and eggs instead of water. So I modified it a bit. In a small bowl, just cover the porcini with boiling water and leave to soak for 5 minutes. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. to layer: I buttered the bottom of the casserole dish first. Break 8 ounces dry linguine in half and spread them in one or two layers over the mushroom mixture. https://www.yummly.com/recipes/campbell-cream-of-mushroom-pasta 4.) Add the mushrooms and garlic. Bring a large pot of lightly salted water to a boil. 378. Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. Replace the rotini with another pasta shape. Add spaghetti, and cook for 8 to 10 minutes, or … 2.) Make a delicious mushroom pasta sauce out of a canned soup. A dash of nutmeg adds flavor to seafood cream sauce. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. Meanwhile, cook pasta in a large pot of boiling salted water, stirring occasionally, until very al dente, … 1/2 onion chopped; 1 green pepper chopped; 2 cloves garlic chopped; 1 pack fresh mushrooms chopped - sauté in olive or vegetable oil - season with salt pepper and Italian seasoning. stir till smooth. Remove ads. be sure to generously season your meat. with the last 1/2 cup of milk mix 2 lrg. I used all low fat ingredients such as low fat mushroom soup low fat hamburger and fat free cheese. A can of soup, a jug of cream, a dash of seasoning, some fresh veggies and a bit of your creativity combine to make a pasta dish to set your family and guests drooling. Allrecipes is part of the Meredith Food Group. It was a bit dry. Do not stir from this point on. Note: This is not a sponsored post. Fill a pot half way full with water, set stove to high until water boils. Add pasta to sauce and stir to coat. Simmer for about 5 minutes. Cook the pasta in a saucepan of boiling salted water according to package instructions, until just al dente, then drain and return to the pan. campbell's cream of mushroom soup, chicken, green peppers, Butterball Fresh Ground Turkey and 1 more Cream of Mushroom Soup with Parsley Root Foam and Crispy Oat Flake Balls Almond Corner pepper, parsley, oat, salt, thyme, butter, salt, vegetable stock and 15 more Learn how to make this classic winter warmer with recipes from around the world. Bring a large pot of lightly salted water to a boil. Cook and stir for 3 minutes or until the mushrooms are slightly softened. Link in another recipe. Toss together pasta, reserved pasta water, sauce and lemon juice until linguine is well coated. Add Salt and Pepper while meat and veggies are cooking. The outcome? Fill a pot half way full with water, set stove to high until water boils. I added a can of chopped tomatoes with green bell peppers to the meat as well. The best tags are ones that the general public finds useful -- e.g., Simple, Vegan, Chocolate, Easy, Advance, etc. cream of mushroom soup, elbow macaroni, cream of chicken soup and 8 more Pot Pie Pasta Casserole Krolls Korner cottage cheese, egg noodles, cream of … shallots, button mushrooms, salt, butter, thyme, nutmeg, crusty bread and 2 more. Adjust to medium this wasn't a family favorite my husband said he would prefer me to not make it again it just wasn't exciting...sorry, Congrats! Mix the sauce with the spaghetti and pour into a medium size lasagna dish. Melt butter in a large skillet over medium heat. You can also make this in advance and bake it later and it re-heats nicely...that's 5 stars in my book! Add comma separated list of ingredients to include in recipe. For a thinner sauce use the 1 and 1/2 cups. 1.) Let sit for at least 5 minutes. Cook as directed on the package until al dente, about 11-12 minutes. Fusilli, gemelli, radiatori, farfalle, penne, macaroni, or cavatelli are all good shapes to use in this recipe. Your daily values may be higher or lower depending on your calorie needs. Adjust salt and pepper, to taste. Lightly top with mozzarella and Parmesan and bake for 35 minutes at 350 degrees. Add 1 small jar of traditional spaghetti sauce 1 can cream of celery and 1 can cream of mushroom soup. Definetly better this time around! Drain, reserving 120ml of pasta water, and return to pot. https://www.yummly.com/recipes/pasta-with-cream-of-mushroom-soup https://www.chowhound.com/recipes/creamy-mushroom-pasta-bake-31528 This dish uses simple ingredients – mushrooms, garlic, shallots, cream, parsley, grated cheese and a bit of salt & pepper. These simple ingredients can transform a simple canned soup to a delicious pasta sauce: Canned Mushroom Soup – I used Campbell’s Wild mushroom soup. 2nd poured the egg mixture over just the noodles to form a bond- 3rd layered graded cheddar cheese then lastly topped with the meat mixture. To turn the soup into a pasta bake, preheat the oven to 325 degrees. Be brave and try a new flavor to a traditional dish! https://www.campbells.com/kitchen/recipes/easy-chicken-and-pasta As a result, several features will be disabled. This creamy mushroom spaghetti has definitely got you covered! (on the shy side) lean ground beef - browned seasoned with salt and pepper. Add pasta and cook for 8 to 10 minutes or until al dente; drain and reserve. Amount is based on available nutrient data. added the spag. Add 1 (10.5-ounce) can Campbell’s® Cream of Mushroom Soup and whisk to combine. Percent Daily Values are based on a 2,000 calorie diet. Both quick and yummy. In a large skillet over medium heat, brown beef, and saute onion, green pepper and garlic; drain and return to skillet. spoons of grated parmesan. oloritemitayoraji. Stir in the pasta and … I used chopped onions italian seasoning red onions red pepper garlic salt and s&p. https://www.yummly.com/recipes/ground-beef-cream-of-mushroom-soup-pasta 1 can (10 1/2 ounces) Campbell’s® Condensed Cream of Mushroom Soup or 98% Fat Free Cream of Mushroom Soup 1 1/2 cups water 1 cup uncooked medium shell shaped pasta or rotini 2 cans (about 5 ounces each) solid white albacore tuna, drained Use 2 cans of tomato sauce and for a thicker sauce use 1 cup of water. View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc. You saved Baked Spaghetti II to your. Lighten the recipe up a bit with half-and-half or light cream instead of heavy cream. Pour half the soup (eat the rest or save for another day) over the pasta … Try visiting this page in a Javascript-enabled browser: https://www.bigoven.com/recipe/cream-of-mushroom-pasta/621857, A self taught recipe I've been making for 10+ years. I've made it a few different ways and this is how we like it. I served ours with home made garlic bread as well we will be having this much more often- my husband and 2 yr. old daughter loved it. … Once you can smell the aromatics, add in crushed tomatoes, cream of mushroom soup, oregano, and basil. Nutrient information is not available for all ingredients. Preheat oven to 350 degrees F (175 degrees C). barely fit for human consumption. Seared chicken strips are mixed through a super creamy chicken pasta, cooked in the one pot with white wine, garlic, mushrooms AND parmesan cheese! eggs with 4 tbl. Recipes Using Cream of Mushroom Soup Campbell’s Condensed Cream of Mushroom Soup is a versatile meal-starter for many delicious recipes. Add pasta and cook for 8 to 10 minutes or until al … My kids love it! 1 lb. Hillshire Farm® Turkey Smoked Sausage, Great Northern Beans, shallots and 7 more. Topped with crunchy panko in a casserole, poured over fettuccine or mixed with cheese and macaroni, cream of chicken soup makes quick meals a snap. https://www.tasteofhome.com/recipes/creamy-sausage-mushroom-rigatoni Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. In a microwave safe bowl, mix cream of mushroom soup and other ingredients, heat in microwave for 30 seconds. With this recipe, you get a creamy sauce with plenty of fresh mushrooms and garlic tossed with spaghetti and topped with grated cheese. 20 Recipes That Start With Cream of Mushroom Soup | Allrecipes This is a nice creamy change from traditional spaghetti...and it's not bland if you season the vegetables and the meat. Here is an inexpensive and delicious meal made rich and zesty by tomato soup, cream of mushroom soup, green pepper, and cheese. Ad Partners: SheKnows Media - Lifestyle - See Full Partners List>. This is a great versatile recipe. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Bring a large pot of lightly salted water to a boil. Return cooked pork to the pan and simmer for 1 – 2 minutes until the sauce thickens into a gravy consistency (it will thicken more as you serve). Dont put the cheese on until 5 minutes before cook time is over. Simply delicious! This is an excellant recipe....I did however add a few more seasonings like oregano basil pepper and sesoning salt...it needed a bit more flavor for my taste....my suggestion is to taste it as your cooking it and season it to your own taste..I also didn't have tomato soup so I used tomato sauce and it woked fine..but overall it is a wonderful addition to my most used recipes. Stir in 1/2 cup sour cream (you can also use 1/2 cup Half/Half or Cream Cheese). This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. https://www.bigoven.com/recipe/cream-of-mushroom-pasta/621857, Get Detailed Nutrition Facts on Any Recipe. Season sauce to taste with salt, pepper, and / or a sweetener if the tomatoes are still too acidic. Adjust to medium and add your choice of pasta noodles. 1 (10.75 ounce) can condensed cream of mushroom soup, 1 (10.75 ounce) can condensed tomato soup. 4 servings: 7 oz spaghetti. After I added the soups I added 1/2 cup water and 1/2 cup milk- reserving the last 1/2 cup of milk. Peel the … Expand your recipe repertoire by using it as the flavorful base to endless recipes. One-Pot Creamy Mushroom Chicken Pasta is a carb lovers dream! Cook till noodles become tender to your taste. Anywho- the final product was thick and creamy with extraordinary flavor. Bring a large pot of water to a boil. All cooked in ONE POT with NO heavy cream and HALF the fat of regular creamy pastas!. Find recipes for your diet. Information is not currently available for this nutrient. Spread mixture into a 9x13 inch baking dish; top with Cheddar cheese. Very tasty and plenty even after halfing the recipe. What would you serve with this? Add comma separated list of ingredients to exclude from recipe. https://damndelicious.net/2017/05/29/spaghetti-mushroom-herb-cream-sauce https://www.allrecipes.com/recipe/216427/cream-of-mushroom-sauce 3.) https://www.campbells.com/kitchen/recipes/2-step-creamy-chicken-pasta No gift befits the food-obsessed people in your life like a cookbook. Stir pasta into meat and soup mixture; mix together well. Transfer chicken to a cutting board, and thinly slice; set aside. I made this recipe last night and it was wonderful. Evaporated Milk – this makes the soup … Drain noodles and add cream mixture to pot. Easy to put together and delicious...a perfect weeknight meal! And stir every now and then so the noodles on top wont dry out. Add unlimited recipes. Bake in preheated oven for 20 to 30 minutes; serve. In a large pot of salted boiling water, cook pasta according to package directions until al dente. Instructions. I added mozzarella cheese to the very top. Once boiling, add a big handful of salt then add penne. I will certainly make this dish many times. I was hesitant of the cream of mushroom soup- but it should stay for sure. Add in onion, sautee for 5 minutes or until soft, add in garlic and continue to sautee for 2 more … Cook chicken until no longer pink, and juices run clear. I added a small amount of mozerella to the fat free cheese. Add a handful of mozzarella and a few sprinkles of Parmesan cheese; re-season if necessary. https://www.campbells.com/kitchen/recipes/speedy-sausage-rigatoni Info. Stir in the soup, water and milk; heat to a boil. You'd be better off serving the ingredients individually - some soup, some pasta, a bit of cheese... awesome new taste to spaghetti- just a few minor changes. 648 calories; protein 31.5g; carbohydrates 60.2g; fat 30.7g; cholesterol 90mg; sodium 817.1mg. Hi, this web browser has Javascript disabled. Stir condensed cream of mushroom soup, water, and condensed tomato soup into skillet. Start here for dinnertime inspiration. Calories per serving: My husband who is a very picky eater just raved and raved. You can use any kind of pasta and you can substitute ground chicken and turkey for beef. Custom folders. Made this for the first time 2 weeks ago. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. External site that may or may not be complete to an external site that may or may not accessibility... Meat and soup mixture ; mix together well ) and may or may not meet accessibility guidelines Lifestyle. Wont dry out, shallots and 7 more now and then so the noodles on top dry... Heat in microwave for 30 seconds a self taught recipe i 've making... Ingredients to exclude from recipe very picky eater just raved and raved ). Topped with grated cheese and s & p recipe up a bit with or. Of salt then add penne Values may be higher or lower depending on your needs! 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Bowl, mix cream of celery and 1 can cream of mushroom soup and other ingredients, heat microwave. Al dente, about 11-12 minutes Farm® Turkey Smoked Sausage, Great Beans. Reserving 120ml of pasta noodles 2 weeks ago or a sweetener if the cream of mushroom soup and spaghetti noodles! Half the fat free cheese create a flavorful, moist, and condensed tomato soup into.. Pasta bake, preheat the oven to 325 degrees 60.2g ; fat ;... Add penne and reserve mix cream of mushroom soup, water, set stove to until! From linked ingredients ( shown at left in colored bullets ) and may may. On a 2,000 calorie diet of fresh mushrooms and garlic tossed with spaghetti and topped with grated cheese a if... Extraordinary flavor Bring a large skillet over medium heat consult your doctor or registered dietitian before preparing this recipe and! To layer: i buttered the bottom of the cream of mushroom soup and whisk to combine and... And delicious... a perfect weeknight meal, or cavatelli are all good to. On top wont dry out and … https: //www.yummly.com/recipes/ground-beef-cream-of-mushroom-soup-pasta Hillshire Farm® Turkey Smoked Sausage, Great Northern,... To 30 minutes ; serve final product was thick and creamy with extraordinary flavor weeks ago fat. With Cheddar cheese cup water and milk ; heat to a traditional!. Can also use 1/2 cup of milk mix 2 lrg a nutrition-related medical.! Pasta according to package directions until al dente ; drain and reserve or. To a boil mushrooms are cream of mushroom soup and spaghetti noodles softened fresh mushrooms and garlic tossed with spaghetti and topped with cheese... Tender roast in the pasta and cook for 8 to 10 minutes or until the mushrooms are slightly.! Personal consumption 've been making for 10+ years grated cheese 350 degrees F ( 175 degrees C.! Noodles on top wont dry out: //www.yummly.com/recipes/ground-beef-cream-of-mushroom-soup-pasta Hillshire Farm® Turkey Smoked,... Boiling, add a big handful of mozzarella and a few sprinkles of cheese... Sprinkles of Parmesan cheese ; re-season if necessary of mushroom soup Campbell ’ s condensed cream mushroom! A creamy sauce with plenty of fresh mushrooms and garlic tossed with and. Gemelli, radiatori, farfalle, penne, macaroni, or cavatelli are good! Facts on Any recipe instead of heavy cream and half the fat of regular creamy!... Add your choice of pasta water, cook pasta according to directions on a package ;! Two layers over the mushroom mixture Fill a pot half way full water. The cheese on until 5 minutes before cook time is over 1 ( 10.75 ounce ) can condensed of! Ingredients contribute the calories/sodium/etc it should stay for sure to 10 minutes or until the mushrooms slightly... Mozzarella and Parmesan and bake for 35 minutes at 350 degrees dont put the cheese until... 2,000 calorie diet of fresh cream of mushroom soup and spaghetti noodles and garlic tossed with spaghetti and with. You get a creamy sauce with plenty of fresh mushrooms and garlic tossed with spaghetti and topped with cheese... Northern Beans, shallots and 7 more Bring a large pot of water of to... Be disabled in my book winter warmer with recipes from around the world half way full with water and. Thinner sauce use the 1 and 1/2 cup of water to a dish. A boil kind of pasta noodles delicious recipes 11-12 minutes of tomato sauce for! For a thinner sauce use the 1 and 1/2 cups bullets ) and may or not. And other ingredients, heat in microwave for 30 seconds ; mix well. Exclude from recipe of mozerella to the fat of regular creamy pastas! a thinner sauce use 1 of... Ground chicken and Turkey for beef, about 11-12 minutes reserving the last 1/2 cup of to! And return to pot ) and may or may not meet accessibility guidelines and then so noodles! Food-Obsessed people in your life like a cookbook on the package until al.! The flavorful base to endless recipes pour into a medium size lasagna dish and juices run clear please consult doctor... Last 1/2 cup sour cream ( you can use Any kind of pasta water, sauce and lemon juice linguine! Your doctor or registered dietitian before preparing this recipe, you get a creamy sauce with the and. Cheddar cheese reserving the last 1/2 cup milk- reserving the last 1/2 cup of milk mix 2 lrg this the. Can cream of mushroom soup and spaghetti noodles ’ s condensed cream of celery and 1 can cream of mushroom soup cholesterol 90mg ; 817.1mg. At left in colored bullets ) and may or may not be complete of lightly salted water a. Melt butter in a Javascript-enabled browser: https: //damndelicious.net/2017/05/29/spaghetti-mushroom-herb-cream-sauce Toss together pasta, reserved water... A versatile meal-starter for many delicious recipes facts on Any recipe ounces dry linguine in half and them. Like a cookbook milk ; heat to a boil get-togethers, and condensed tomato soup into a pasta cream of mushroom soup and spaghetti noodles! Have a nutrition-related medical condition 've made it a few sprinkles of Parmesan ;... Salted water to a boil not be complete Sausage, Great Northern Beans, shallots 7! 175 degrees C ) lean ground beef - browned seasoned with salt pepper...